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Job Description:

  • Responsible for supervising 21 or more production employees within the facility
  • Coordinates and supervises daily activities of the assigned production process to ensure efficient production and safety
  • Ensures that employees follow established rules and procedures
  • Advises departments of work that needs to be completed  
  • Maintain adequate crewing to meet production requirements
  • Reports yields and other applicable product information as required
  • Direct production to maintain and/or improve operating efficiency
  • Resolves problems for the operations department
  • Familiar with production reports and daily production schedules
  • Ensure all products are produced to customer specifications and food safety standards
  • Issues discipline as needed
  • Train and enforce GMP’s
  • Helps plant comply with all federal, state and local regulatory requirements and procedures
  • Monitor downtime and seek ways to reduce downtime
  • Assists with creating production reports and daily production schedules
  • Good communication and interpersonal skills required
  • Assist with employee development as it pertains to acquiring job skills, proper protective equipment uses and care, proper company procedures and practices, etc.
  • Provides job performance feedback and correction instruction
  • Teaches and demonstrates company’s commitment to safety and quality of work
  • NOTE: This description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal

Job Requirements:

  • Must be able to work in the United States without sponsorship.
  • Minimum of 2 years in food industry.
  • High School Diploma or GED.
  • Basic computer skills.
  • Previous experience leading/ training/ supervising employees.
  • Considerable knowledge of process work requirements.
  • Ability to communicate effectively and maintain record-keeping  in English (read, write, and speak).

Preferred Qualifications:

  • Ability to communicate effectively in Spanish (read, write, and speak).